[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.nooby.sk\/fazulka-by-nemala-chybat-v-ziadnej-zahrade\/#Article","mainEntityOfPage":"https:\/\/www.nooby.sk\/fazulka-by-nemala-chybat-v-ziadnej-zahrade\/","headline":"Fazu\u013eka by nemala ch\u00fdba\u0165 v \u017eiadnej z\u00e1hrade","name":"Fazu\u013eka by nemala ch\u00fdba\u0165 v \u017eiadnej z\u00e1hrade","description":"Fazu\u013ea sa k n\u00e1m dostala z Mexika.To n\u00e1m napoved\u00e1, \u017ee pre svoj rast potrebuje teplo. Rad\u00ed sa k teplomiln\u00fdm rastlin\u00e1m, […]","datePublished":"2025-03-01","dateModified":"2023-04-27","author":{"@type":"Person","@id":"https:\/\/www.nooby.sk\/author\/#Person","name":"","url":"https:\/\/www.nooby.sk\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/1fa5b1cbc0125795815d9e30ef12b8bb9be5d358eed11aa2085a8d203d3da2ed?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/1fa5b1cbc0125795815d9e30ef12b8bb9be5d358eed11aa2085a8d203d3da2ed?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"nooby.sk","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.nooby.sk\/wp-content\/uploads\/img_a294430_w16531_t1544119169.jpg","url":"https:\/\/www.nooby.sk\/wp-content\/uploads\/img_a294430_w16531_t1544119169.jpg","height":0,"width":0},"url":"https:\/\/www.nooby.sk\/fazulka-by-nemala-chybat-v-ziadnej-zahrade\/","wordCount":446,"articleBody":" Fazu\u013ea sa k n\u00e1m dostala z Mexika.To n\u00e1m napoved\u00e1, \u017ee pre svoj rast potrebuje teplo. Rad\u00ed sa k teplomiln\u00fdm rastlin\u00e1m, a preto jej vyhovuj\u00fa teploty okolo dvadsiatich stup\u0148ov Celzia a vy\u0161\u0161ie. Stane sa, \u017ee u n\u00e1s v lete klesne teplota niekedy aj tro\u0161ku ni\u017e\u0161ie. Pokia\u013e sa v\u0161ak jedn\u00e1 iba o p\u00e1r dn\u00ed, fazuli to neubl\u00ed\u017ei. Na v\u00fdber m\u00e1te dva druhy fazule, a to pop\u00ednav\u00fa a kr\u00ed\u010dkov\u00fa. Ako je u\u017e z ich n\u00e1zvu jasn\u00e9, jedna rastie vo forme mal\u00e9ho kr\u00ed\u010dka a druh\u00e1 sa \u0165ah\u00e1 do v\u00fd\u0161ky. Najme druh\u00e1 spom\u00ednan\u00e1 odroda, k sebe potrebuje dostato\u010dn\u00fa oporu. M\u00f4\u017eete ju vytvori\u0165 z pal\u00edc, siet\u00ed, alebo si zak\u00fapi\u0165 u\u017e hotov\u00fa, ktor\u00e1 je v\u00e4\u010d\u0161inou kovov\u00e1. Fazu\u013ea v\u0161ak nepotrebuje pre svoj rast pr\u00edli\u0161 ve\u013ea slnka. Vyrastie aj pod stromami, \u010di kr\u00edkmi. Ak ju zasad\u00edte na tak\u00e9to miesto, nemus\u00edte vytv\u00e1ra\u0165 umel\u00fa oporu, ale fazu\u013ea sa za\u010dne \u0165aha\u0165 po najbli\u017e\u0161\u00edch rastlin\u00e1ch. Okrem praktickej str\u00e1nky, m\u00e1 tak\u00fdto sp\u00f4sob pestovania aj estetick\u00fa funkciu. Aby sa mohli vo vn\u00fatri strukov vytvori\u0165 kvalitn\u00e9 plody, potrebuje t\u00e1to rastlina pomerne ve\u013ea vody, a to hlavne v obdob\u00ed, ke\u010f za\u010dne kl\u00ed\u010di\u0165 a tie\u017e v dobe tvorby strukov. Aj mimo tohto \u010dasu, jej v\u0161ak vlhkos\u0165 nijako neu\u0161kod\u00ed. Preto ju m\u00f4\u017eete pokojne polieva\u0165 ka\u017ed\u00e9 r\u00e1no, alebo ve\u010der. Druh a kvalita p\u00f4dy pre \u0148u nezohr\u00e1va d\u00f4le\u017eit\u00fa \u00falohu.Fazu\u013ea rastie pomerne r\u00fdchlo.Po vysiat\u00ed semien, sa prv\u00e9 l\u00edstky objavia u\u017e v priebehu t\u00fd\u017ed\u0148a, \u010di dvoch, z\u00e1le\u017e\u00ed to od konkr\u00e9tnej odrody, kvality semien a oblasti, kde ju pestujeme. Vysia\u0165 ju m\u00f4\u017eeme u\u017e za\u010diatkom m\u00e1ja. Aj nasledovn\u00fd rast je r\u00fdchly, ale plody sa v\u00e4\u010d\u0161inou zbieraj\u00fa a\u017e koncom jesene. Potrebuj\u00fa toti\u017e dostato\u010dn\u00fd \u010das na \u00fapln\u00e9 dozretie. Zbiera\u0165 by sme ich mali a\u017e vtedy, ke\u010f struky vyschn\u00fa. Fazu\u013eky vyberieme a nech\u00e1me poriadne vysu\u0161i\u0165. Takto ich m\u00f4\u017eeme uzavrie\u0165 v dobre utesnenej n\u00e1dobe a skladova\u0165 ko\u013eko potrebujeme.Samozrejme m\u00e1me aj in\u00fa mo\u017enos\u0165, a to konzumova\u0165 ich \u010derstv\u00e9. V tomto pr\u00edpade ich z rastliny odtrhneme kedyko\u013evek po\u010das vegeta\u010dn\u00e9ho obdobia. Najlep\u0161ie je, ak ich hne\u010f spracujete, alebo zamraz\u00edte. Dlh\u0161ie skladovanie v chladni\u010dke nepre\u017eij\u00fa. \u010cerstv\u00e9 struky m\u00f4\u017eeme zbiera\u0165 ako z kr\u00ed\u010dkovej, tak z pop\u00ednavej fazule, ale vo v\u0161eobecnosti s\u00fa lep\u0161ie tie z prv\u00e9ho spom\u00ednan\u00e9ho druhu.                                                                                                                                                                                                                                                                                                                                                                                         4.9\/5 - (7 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Fazu\u013eka by nemala ch\u00fdba\u0165 v \u017eiadnej z\u00e1hrade","item":"https:\/\/www.nooby.sk\/fazulka-by-nemala-chybat-v-ziadnej-zahrade\/#breadcrumbitem"}]}]